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Honey Wheat Ale
Our Honey Wheat Ale is brewed with a blend of barley and wheat malts, with just a hint of Nova Scotia honey. The honey used is high quality fruit blossom and wildflower honey made in the Annapolis Valley. This honey is gently blended into the kettle late in the boiling process.
Propeller Honey Wheat is fermented at a slightly lower temperature than our other Ales. This provides a cleaner, smoother beer and also ensures the delicate flavours provided by the addition of Honey are uninhibited.
Light and refreshing, this is a year round favourite!
For Beer Geeks
Hops- Cascade, Warrior.
Malts- Pale, Wheat.
|Glass Type:||Pint Glass, American Shaker, Flute (or Pilsener), or Weizen Glass|
|Temperature:||Cellar at 35-40 F; Serve at 40-45 F|